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Dinner
DESSERT
Vegetarian
Kid's Menu $23
Drink Menu
Wine List
Lunch
Vegetarian
Starters
Vegetable Linguini
16
Summer Squash | Shishito Peppers | Arugula Pesto | Lemon Juice | Parmesan
Roasted Beet Salad
17
Marinated Fennel | Baby Arugula | Goat Cheese Mousse | Fine Herbs | Cara Cara Orange | Pistachio Vinaigrette
Lollo Rosso and Frisee Salad
17
Pickled Shallot | Laura Chenel Goat Cheese | Toasted Hazelnut Snipped Chives | Sherry Vinaigrette
Roasted Tomato Bisque
17
Chive Oil | Pepitas
Main Courses
Mushroom Penne Rigate
28
Roasted Mushrooms | Cauliflower | Porcini Cream | Garlic | Parmesan
Spaghetti Squash
29
English Peas | Garlic | Sweet Peppers | Pearl Onions | Mint Pea Puree
Marinated Seared Tofu
30
Garlic Potato Puree | Grilled Asparagus | Cilantro Chimichurri | Balsamic Glaze
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